Humus garlic dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Chickpeas; (14 oz.) drained (liquid reserved) |
| 6 | ounces | Tahiti; pureed sesame paste |
| 1 | tablespoon | Parsley |
| 1 | Clove garlic | |
Directions
In blender container, blend chickpeas until smooth; add reserved liquid as necessary to maintain smooth texture. Add remaining ingredients and blend until smooth. Serve with Middle East bread or vegetables.
Posted to recipelu-digest Volume 01 Number 454 by "Diane Geary." <diane@...> on Jan 5, 1998