Garlic green vegetable dip

Yield: 2 1/2 cups

Measure Ingredient
1½ cup Sour cream
½ cup Mayonnaise
2 tablespoons Dijon mustard
1 teaspoon Dried dill
¼ cup Green onions - chopped
2 teaspoons Lemon juice
½ teaspoon Garlic salt
\N \N Pepper to taste

Directions: Combine all ingredients and blend well and chill. Serve with fresh vegetables.

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