Yield: 12 Servings
| Measure | Ingredient |
|---|---|
| 1 each | Strip orange peel |
| 2 eaches | Bay leaves |
| 12 eaches | Peppercorns |
| 2 eaches | Dried long red chiles |
| 6 eaches | Allspice berries |
| 1 x | Olive |
oil to cover (8 oz.)
Place the ingredients in a decorative 10 ounce bottle.Close the bottle tightly,and let the ingredients steep for at least 2 weeks,shaking the bottle occasionally.When you are done steeping the ingredients,you can either leave all ingredients in the bottle or you can decant the oil into another container.Makes about 1 cup.Oil can be used to perk up any number of foods including soups,stews,salads,sauteed vegetables.