Yield: 8 Servings
Measure | Ingredient |
---|---|
2 cups | Salad potatoes; boiled and cubed |
1 can | Baby shrimps; drained |
1 can | Crabmeat; drained |
⅓ cup | Minced onions |
1 cup | Mayonnaise |
1 teaspoon | Salt |
1 cup | Diced celery |
Mix all ingredients together and bake at 450 degrees for 10 minutes. Place under broiler for a few minutes to brown the top. Serve hot.
From a book of my mother's (Judy Hosey) titled <Senator Richard Matsuura's Favorite Recipes>, mostly Japanese and Hawaiian. Downloaded from Glen's MM Recipe Archive, .