Hot baja coffee
10 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | cups | Hot Water |
| 3 | tablespoons | Instant Coffee Granules |
| ½ | cup | Coffee Liqueur |
| ¼ | cup | Creme De Cacao |
| ¾ | cup | Whipped Cream |
| 2 | tablespoons | Semisweet Chocolate -- |
| Grated | ||
Directions
In slow-cooker, combine hot water, coffee, and liqueurs. Cover and heat on LOW 2-4 hours. Ladle into mugs or heat-proof glasses. Top with whipped cream and grated chocolate.
Per serving: 98 calories, 3g fat.
Crockery Favorites, Mable Hoffman Recipe By :