Hot apple wine

9 Cups

Ingredients

QuantityIngredient
½cupRaisins
1cupLight rum
6cupsApple wine or hard cider
2cupsOrange juice
cupBrown sugar
6Whole cloves
2Cinnamon sticks
1Orange, slice

Directions

In small bowl, soak raisins in rum for several hours or overnight.

In large saucepan, combine all ingredients and heat, stirring often, until sugar dissolves. Simmer gently until hot. Do not boil. Serve in heatproof punch cups or mugs. Makes 9 cups. Typed in MMFormat by cjhartlin@... Source: Canadian Living Merry Christmas Cookbook.

Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@...> on Nov 11, 1999