Honey vanilla peach tea sparkler
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1⅓ | cup | Tea concentrate (qv) |
| 1 | Vanilla bean, 3\" piece | |
| 2 | tablespoons | Honey |
| 1⅓ | cup | Peach nectar or juice |
| 1⅓ | cup | Water, sparkling |
Directions
In a 1 to 1½ quart pan, combine vanilla, honey and juice and heat till boiling. Cover and chill until cold, at least 1 hour.
Remove vanilla bean and reserve (in a tightly sealed container with sugar) for other uses.
Combine juice mixture with concentrate and sparkling water and pour over ice.
Source: Sunset Magazine, August 1994 From: Karl Lembke Date: 09-14-94