Honey and oats bread

1 Servings

Ingredients

QuantityIngredient
cupMilk, 75-85 degrees F
1largeEgg
2tablespoonsHoney
tablespoonSweet butter
cupRolled oats
2cupsBread flour
1teaspoonSalt
teaspoonActive dry yeast
1Lb. loaf.

Directions

Add all ingredients to bread pan and bake at light crust Found at Betty Crocker Breadmaker WWW site:

This recipe was originally on this list as a 1-½ lb loaf. I adapted it to my 1 lb. machine. Kids love this recipe.

Recipe by: Recipe by James Patelli Posted to Digest bread-bakers.v097.n008 by waltersr6@... (Chrystal N Walters) on Jan 25, 1997.