Hodge podge soup
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Hamburger; cooked and drain |
| 2 | Cans minestrone soup | |
| ¾ | Of a 46oz can of v8 juice | |
| 16 | ounces | Can pork and beans |
| 1 | Onion; chopped | |
| 2 | tablespoons | Brown sugar |
| 1 | tablespoon | Worcestershire sauce |
| 1 | teaspoon | Garlic salt |
Directions
ADD
Simmer for at least 2 hours over low heat.
From the Roger's Department Store Cookbook Submitted By LISA GREENWOOD On 04-30-95