Hershey's toffee bars

Yield: 1 Servings

Measure Ingredient
1 cup Butter
1 cup Brown sugar
1 \N Egg
1 tablespoon Vanilla
2 cups Flour
½ teaspoon Salt
6 \N Hershey's bars
\N \N Nuts

Cream butter; add sugar; cream until light and fluffy. Add egg and vanilla, flour and salt. Mix well. Spread in 10 x 15-inch pan (greased and floured).

Bake at 350 degrees for 10 minutes. Remove from oven and place Hershey's bars on top. Replace in oven, when bars are melted, spread. Sprinkle with nuts. Cut into bars.

Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 315 by "Diane Geary" <diane@...> on Nov 27, 1997

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