Herbs lime grilled chicken
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Lime juice |
| ¼ | cup | Vegetable oil |
| 2 | tablespoons | Honey |
| 1 | teaspoon | Fresh thyme, chopped |
| 1 | Garlic clove, crushed | |
| 4 | Chicken breasts, boned and skinned | |
Directions
Servings: 4
In a non-metallic medium sized container combine lime juice, oil, honey, thyme, rosemary and garlic. Whisk together until well blended.
Marinate chicken breasts in lime mixture for 1 to 2 hours. Place on a lightly greased broiling pan. Cook under broiler 3-4 inches (10 cm) from element. baste once or twice in the first half of cooking time until chicken is cooked through. Makes 4 servings.
Calgary Co-op Advertising Flyer - Jan. 28 - Feb. 3 1991