Herb-roasted potatoes
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Red potatoes, cut into chunk |
| 1 | Onion, green pepper and red | |
| Pepper, cut into chunks | ||
| ½ | cup | Prepared GOOD SEASOMS Garlic |
| & Herb Salad Dressing | ||
Directions
Heat oven to 400-degree F. Mix all ingredients in shallow baking pan; arrange in single layer.
Bake 45 minutes or until potatoes are tender and golden brown, stirring occasionally.
Makes 4 to 6 servings.
*NOTE: the salad dressing should be PREPARED.