Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Bottle (12 Oz.) Chili Sauce |
| 1 can | (14 Oz.) Tomato Sauce |
| 1 \N | Bottle (11 Oz.) Lea & Perrins Worcestershire Sauce |
| 1 \N | Jar (8 Oz.) Major Gray's Chutney, well chopped |
| ½ \N | Bottle (Sm.) Tabasco Sauce, or to taste |
Mix all ingredients together and pour over cream cheese. Keeps well in refrig.
Source: Unknown
Posted to TNT - Prodigy's Recipe Exchange Newsletter by Bill Spalding <billspa@...> on Mar 05, 1997.