Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1¼ ounce | Coconut rum |
| ½ ounce | Peach schnapps |
| 3 ounces | Pineapple juice |
| 3 ounces | Orange juice |
| ½ ounce | Grenadine |
1. Pour all ingredients except grenadine over ice in a hurricane or parfait glass.
2. Top with grenadine and garnish with a fresh peach slice.
Recipe by:
Posted to recipelu-digest Volume 01 Number 587 by RecipeLu <recipelu@...> on Jan 23, 1998