Southwest heat

3 servings

Ingredients

QuantityIngredient
1cupDried New Mexico Red Chile
1cupGround Dried Ancho Chile
6tablespoonsSalt
6tablespoonsGround Cumin
1tablespoonDried Oregano

Directions

Mix spices throughly in a bowl. Store in a cool, dark pantry.

Recipe By : Smoke & spice

From: Dan Klepach Date: 06-10-95 (85) Cooking