Heartland raisin nut bread
1 Loaf
Ingredients
Quantity | Ingredient | |
---|---|---|
2¼ | teaspoon | Yeast |
2½ | cup | Bread flour |
½ | cup | Whole wheat flour |
3 | tablespoons | Wheat germ; toasted |
1½ | teaspoon | Salt |
1 | tablespoon | Brown sugar, dark |
4 | tablespoons | Powdered milk |
1 | tablespoon | Butter or margarine |
1 | cup | Water, plus 2 tb |
1 | large | Egg |
1 | teaspoon | Lemon juice |
3 | tablespoons | Raisins dark |
3 | tablespoons | Raisins golden |
⅓ | cup | Walnuts; chopped, toasted |
Directions
Place all ingredients in machine and push start! Use raisin bread cycle if possible, adding fruit and nuts at beep.
From THE ULTIMATE BREAD MACHINE COOKBOOK by Lacalamita