Cinnamon nut raisin bread
1 Loaf
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | teaspoon | Active dry yeast |
2 | cups | Bread flour |
1 | teaspoon | Salt |
1 | tablespoon | Dark brown sugar, packed |
1 | tablespoon | Nonfat dry milk |
1½ | teaspoon | Cinnamon |
1 | tablespoon | Butter/margarine |
¾ | cup | Plus 1T water |
¼ | cup | Raisins |
¼ | cup | Chopped walnuts |
Directions
Automatic Bread Program:
Add ingredients in order except raisins and walnuts. Press SELECT for Normal. Press START. When the machine BEEPS 10 times, 5 minutes before the end of the second kneading, add ¼ c of raisins and chopped walnuts. Bread will be ready in 3 hours. After baking, press STOP/RESET. Remove bread from machine. Cool.
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