Half ways

Yield: 1 Servings

Measure Ingredient
¾ cup Shortening
4½ cup Sugar
1½ cup Brown sugar, divided
2 Eggs, separated
¼ teaspoon Baking soda, in 1 tablespoon water
1 teaspoon Vanilla
2 cups Flour
¼ teaspoon Salt
1 teaspoon Peanut butter
6 ounces Chocolate chips

Preheat oven to 350 F. Mix shortening, sugar, ½ cup of brown sugar, egg yolks, baking soda, vanilla, flour, salt, and peanut butter until it forms a stiff dough. Pat into the bottom of a greased and floured 9 x 13 inch baking pan. Spread chocolate chips over the dough. Beat the egg whites until stiff, then add 1 cup of brown sugar and beat well. Spread over the chips. Bake 20 minutes. Cool and cut into squares.

[The Vegetable Patch]

MC formatted by Brenda Adams By waterman@... (Betsey) on Apr 11, 1997

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