Grilled cheddar and smoked chicken sandwich
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | slices | Sourdough bread |
| ½ | pounds | Sharp cheddar cheese,sliced |
| ½ | pounds | Smoked chicken,sliced |
| 2 | tablespoons | Cranberry & Ginger Relish (r) |
Directions
Butter one side of each slice, place butter side down in frypan. Place cheese and chicken on bread and grill until cheese softens. Spread relish on one side. Put bread together and continue to grill until crispy outside.
source on the Grapevine- Lesley B. Fay FINE FOODS of SONOMA via (1996)
Posted to MasterCook Digest V1 #178 Date: Thu, 17 Oct 1996 13:20:16 -0700 (PDT) From: PatH <phannema@...>