Yield: 1 servings
Measure | Ingredient |
---|---|
1 cup | Mayonnaise |
1 cup | Sour cream |
½ cup | Sliced green onion |
½ cup | Parsley sprigs |
1 teaspoon | Dijon mustard |
1 each | Clove, crushed |
In blender or food processor blend all ingredients until almost smooth. Cover; chill. Makes 2 cups.