Astray Recipes: Grandma clark's pork chops & beans

Grandma clark's pork chops & beans

Yield: 4 Servings

Measure Ingredient
4 \N Pork chops, loin or shoulder
30 ounces Beans in tomato sauce
1 medium Onion, minced
½ teaspoon Salt
6 tablespoons Ketchup

Brown chops lightly. Mix beans and remaining ingredients. Place in a 9 inch square pan or casserole. Top with chops and bake 1 - 1½ hours at

350 F.

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