Golden potatoes
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Cornflake Crumbs |
| 1 | teaspoon | Salt |
| 5 | mediums | Potatoes, pared |
| 2 | tablespoons | Butter, melted |
Directions
Heat oven to 375ø. Mix cornflake crumbs and salt. Brush potatoes with butter, coat with crumbs. Arrange in ungreased baking pan, 9x9x2". Bake uncovered 1 to 1¼ hours or until potatoes are tender.
Source: SHARE Colorado Cookbook 11/30/93