Garlic-herb biscuits

Yield: 12 Biscuits

Measure Ingredient
2 cups Biscuit mix
½ cup Cold water
4 tablespoons Grated sharp Cheddar cheese
1 ounce Margarine, melted
1 teaspoon Garlic salt
1 teaspoon Heaping, parsley flakes
1 teaspoon Italian seasoning

Mix biscuit mix. water and cheese. Drop by large spoonfuls on greased baking sheet. Bake at 450 degrees 8 to 10 minutes. Mix melted margarine with seasonings and brush on biscuits while hot. Serve warm. Makes a dozen.

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