Biscuits ( cheese garlic )
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Bisquick baking mix |
| ⅔ | cup | Milk |
| ½ | cup | Shredded Cheddar cheese |
| ¼ | cup | Butter |
| ¼ | teaspoon | Garlic powder |
| 1 | tablespoon | Dried parsley |
Directions
Mix baking mix, milk, parsley, and cheese until soft dough forms.
Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes, or until golden brown.
Mix butter and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm.
Randy Rigg