Garlic and rosemary roasted potatoes - 1
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | New potatoes |
| 1 | tablespoon | Fresh rosemary |
| 1 | teaspoon | Salt |
| 3 | Cl Garlic; chopped | |
| Olive oil cooking spray | ||
Directions
Recipe by: George McTyre <MCTYREG@...> Wash and srub potatoes. Cut in potatoes in half. Spray a baking dish with t with cooking spray.
Sprinkle potatoes with garlic, rosemary, and salt and stir to mix well.
Bake uncovered for 20 to 35 minutes at 400 degrees, stirring occasionally.