Garlic & rosemary roasted potatoes - 1

Yield: 1 Servings

Measure Ingredient
2 pounds New potatoes
1 tablespoon Fresh rosemary
1 teaspoon Salt
3 \N Cl Garlic; chopped
\N \N Olive oil cooking spray

Recipe by: George McTyre <MCTYREG@...> Wash and srub potatoes.

Cut in potatoes in half. Spray a baking dish with t with cooking spray. Sprinkle potatoes with garlic, rosemary, and salt and stir to mix well. Bake uncovered for 20 to 35 minutes at 400 degrees, stirring occasionally.

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