Frozen watermelon

Yield: 1 Servings

Measure Ingredient
1 quart Lime sherbet
1 quart Red sherbet; any flavor
½ cup Chocolate chips

Let lime sherbet come to room temp. Line a bowl. Combine red sherbet and chocolate chips. Fill the rest of the bowl, and refreeze. Dip in warm water to unmold.

Posted to MC-Recipe Digest by "Chris or Terri Weidman" <weedbear@...> on Apr 25, 1998

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