Fresh plum tomato basil sauce
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Plum tomatoes; peeled, seeded and chopped | |
| 1 | bunch | Green onions |
| 10 | Basil leaves; torn up | |
| 1 | tablespoon | Oregano; fresh and chopped |
| 1 | clove | Garlic; finely chopped |
| 4 | tablespoons | Olive oil |
| ½ | cup | Black olives; dried & cured pitted (optional) |
| ½ | pounds | Spaghetti or linguine |
Directions
Combine all ingredients except pasta in a large skillet; cook for 5 minutes. Add cooked pasta to skillet; toss and cook for an additional 2 minutes. 371 calories and 17 grams fat. Source: Store ad Submitted By MEG ANTCZAK On 03-20-95