Fresh limeade

Yield: 1 Servings

Measure Ingredient
1½ cup Sugar
½ cup Boiling water
2 \N To
3 teaspoons Grated lime rind
1½ cup Fresh lime juice
5 cups Cold water
\N \N Lime slices
\N \N Fresh mint sprigs

Combine sugar and boiling water, stirring until sugar dissolves. Add lime rind, lime juice, and cold water; mix well. Chill.Serve over ice. Garnish with lime slices and mint sprigs. Yield: 2 quarts.

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