French dressing for passover
1 Batch
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | Cider vinegar or |
Lemon juice | ||
⅔ | cup | Oil |
¼ | teaspoon | Pepper |
½ | teaspoon | Salt |
½ | Garlic clove, minced | |
1 | teaspoon | Sugar |
1 | teaspoon | Paprika |
Directions
Blend all ingredients and serve over tossed salad.
Source: Torah Prep High School for Girls Passover booklet Posted to JEWISH-FOOD digest V97 #122 by Tzimmi@... on Apr 16, 1997