French dressing #2
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | Tomato soup |
1½ | cup | Oil |
¾ | cup | Vinegar (up to) |
2 | cups | Sugar |
Crushed black pepper | ||
1 | tablespoon | Dry mustard |
2 | tablespoons | Worcestershire sauce |
2 | teaspoons | Salt |
2 | Cloves garlic; crushed |
Directions
Mix all ingredients in quart jar; shake well; chill.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .