Fourway-chicken
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Chicken, cut up | |
| 4 | tablespoons | Margarine |
| 4 | tablespoons | Honey |
| 4 | tablespoons | Soy Sauce |
| 4 | tablespoons | Lemon Juice |
Directions
Place chicken in baking dish, skin side down [if you leave it on].
Combine remaining ingredients in a saucepan and cook over low heat until dissolved. Pour over chicken. Bake uncovered at 350 deg F for 1 hour, turning once and basting frequently until covered with a rich brown sauce.