Flower cream frosting
2 Servings
Ingredients
| Quantity | Measure | Ingredient |
|---|---|---|
| 1 | pounds | Powdered sugar; sifted |
| ¾ | cup | Shortening; soft + |
| 2 | tablespoons | Shortening; soft |
| 2 | tablespoons | Margarine |
| ¾ | teaspoon | Salt |
| 5 | teaspoons | Milk |
| 1½ | teaspoon | Vanilla |
| ½ | teaspoon | Almond Extract |
Directions
Mix in large mixing bowl at low speed, beating until smooth.VARIATION: For chocolate frosting, add 1½ cups sifted cocoa.