Festive pudding
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Brown sugar |
½ | cup | Broken nut meats |
1¼ | cup | Flour |
1 | cup | White sugar |
1 | teaspoon | Baking soda |
¼ | teaspoon | Salt |
1 | can | (#2) fruit cocktail, drained |
Directions
Mix nut meats and brown sugar and set aside. Mix remaining ingredients and spread into greased 9" X 9" pan. Sprinkle top with brown sugar/nut mixture. Bake at 350 degrees for 45 minutes. Serve topped with whipped cream or ice cream.
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