Festive fruit pie
1 pie
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Pre-cooked pie shell 9\" | |
| 1 | pack | Cream cheese (8 oz) |
| 1 | cup | Powdered sugar |
| 1 | tablespoon | Grated lemon rind |
| 1 | cup | Sugar |
| 1 | cup | Water |
| ½ | cup | Granulated sugar |
| Your favorite fruit | ||
| 1 | cup | Strawberries |
Directions
FILLING
GLAZE
Spread filling in pre-cooked pie shell. Next spread glaze over filling. chill for 15 minutes. To arrange fruit, begin in center and place fruit in circles. Top with Rod's Whipped Light Cream or Non-Dairy Whipped topping. Refrigerate after serving.
Submitted By MICHAEL ORCHEKOWSKI On 11-23-94
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