Fancy style peas^

1 servings

Ingredients

QuantityIngredient
2tablespoonsButter
1sliceBacon
2cupsPeas, fresh shelled
8Tiny onions
¼cupCream
Slat & pepper

Directions

Cook butter and bacon for 5 minutes. Remove bacon, add peas and some water; boil about 15 minutes. Also boil onions in a little salted water. Crumble bacon. Drain peas and onions.Combine peas, onions, bacon, cream and seasonings. Heat through and serve.

Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95

Submitted By CAROLYN SHAW On 06-10-95