Esther's chow chow

Yield: 1 Servings

Measure Ingredient
1 can Green string beans
1 can White string beans
1 can Lima beans
1 cup Celery; diced
1 can Kidney beans
1 cup Onion; diced
1 cup Cauliflower; diced
2 cups Vinegar
2 tablespoons Sugar
1 teaspoon Celery seeds

Drain all vegetables.

In saucepan heat vinegar and add sugar, stirring until sugar is dissolved.

Add celery seeds.

Combine all vegetables in large dish and pour vinegar dressing over it.

Recipe by: Esther Guyer

Posted to TNT Recipes Digest by "Art Guyer" <ThePoint@...> on Apr 29, 1998

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