Egg custard pie #3
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Eggs | |
| 1 | cup | Sugar |
| 1 | cup | Sweet milk |
| 2 | tablespoons | Butter melted |
| 1 | teaspoon | Vanilla |
Directions
From: Mary H Mizwa <Mzmiz@...> Date: Mon, 12 Aug 1996 16:38:18 -0400 Beat egg slightly, add sugar. Mix well, then add milk, butter and vanilla.
Pour in unbaked pie shell . Sprinkle top lightly with nutmeg. Bake at 400 degrees for 10 minutes, then at 325 until knife inserted in center is clean.
EAT-L Digest 11 August 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive, .