Drizzled diamonds
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| FF Butter Cookie Recipe | ||
Directions
Stir 1 cup chopped golden raisins, ½ cup toasted chopped almonds, 1 Tbls. grated orange peel & 1 tsp. almond extract into dough. Roll out ¼" thick; with fluted pastery wheel, cut into 1½" diamonds. Bake 10 minutes. Drizzle cooled cookies with plain Royal Icing; decorate with diced red candied cherries.
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