Dr pepper bbq sauce

Yield: 1 servings

Measure Ingredient
2½ cup Dr. Pepper
½ cup Vegetable oil
½ cup Lemon juice
1 cup Catsup
1 teaspoon Garlic powder
¼ cup Dry minced onion
2 teaspoons Salt
¼ teaspoon Cruched red pepper or red pepper sauce
1 teaspoon Basil

Blend together on stir speed of blender for 2 minutes. Store in tightly sealed container and refigerate. Shake well before using. Will keep for several weeks in refrigerator.

Makes 4½ cups

Was going thru some stuff and found this....David AmosLancaster, Ohio"Smokin From The Hills of Southern Ohio"ICQ 16347017

Recipe by: Dr. Pepper Co.

Posted to bbq-digest by David Amos <amosdr@...> on Nov 4, 1999, converted by MM_Buster v2.0l.

Similar recipes