Dishpan cookies
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Brown sugar |
| 2 | cups | White sugar |
| 2 | cups | Liquid shortening |
| 4 | Eggs | |
| 2 | teaspoons | Vanilla |
| 4 | cups | Flour |
| 1½ | cup | Oats |
| 2 | teaspoons | Baking soda |
| 3 | cups | Corn flakes |
| 2 | cups | Coconut flakes |
| 1½ | cup | Nuts |
| 1 | teaspoon | Salt |
Directions
Cream sugars, oil, eggs, and vanilla. Mix in gradually the last 7 ingredients. Drop by teaspoon on ungreased cookie sheet. Bake in a 350 degree oven for 8 to 10 minutes. Randy Rigg Submitted By RANDY RIGG On 02-08-95