Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 cans | Pork N Beans, 1 lb each |
| \N \N | With tomato sauce. |
| ½ cup | Peanuts,chopped |
| ⅓ cup | Brown sugar |
| 2 tablespoons | Catsup |
| 2 tablespoons | Molasses |
| 4 slices | Bacon,uncooked |
Combine pork and beans, chopped peanuts, brown sugar, catsup and molasses a 1-quart casserole. Mix well. Arrange bacon on top of beans. Bake, uncovered in 375 F oven, for 45 minutes.
From Womens Day Magazine. Typed for you by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120