Deli style sandwiches

Yield: 2 Servings

Measure Ingredient
4 slices Deli rye bread
4 ounces Thinly sliced roast beef, Or boiled ham
4 tablespoons Whipped cream cheese with Onion and chives

Quick lunch with interesting twist in flavor Toast bread, spread both sides of bread generously with cream cheese, top with warm ham or roast beef and enjoy and enjoy with crisp deli - dill pickle.

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