Rolled sandwiches
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | slices | White or wheat bread, |
| Crusts removed | ||
| About | ||
| 3 | tablespoons | Choclate butter, at room |
| Temperature | ||
| About | ||
| 4 | tablespoons | Marmalade or jelly |
Directions
1... Using a rolling pin, roll bread slices as thin a s possible, to about 4 inch squares.
2... Spread Choclate Butter evenly over each slice. Top with Marmalade spread evenly over butter. Carefully roll. Serve seam side down.
Variations; Chop basil, chives or mint and combine with cream cheese or cottage cheese.
Combine hard cooked egg, lemon juice,olive oil, crushed garlic, ground cumin, salt and pepper, and mash to a paste.
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MM Format; Jeannie Allen
From: Lewisallen