Yield: 40 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Reduced fat margarine, softened |
| ½ cup | Margarine, softened |
| ½ cup | Powdered sugar, sifted |
| 2 teaspoons | Pure vanilla extract |
| 2 cups | Unbleached flour |
| ¾ cup | Walnuts, finely chopped |
| 1 cup | Powdered sugar |
Preheat oven to 350. In a mixing bowl, combine margarine, ½ cup powered sugar, vanilla extract, flour, and walnuts. Shape into 1" balls. Place on unprepared baking sheets. Bake in upper third oven for 10 minutes or until firm but not brown. Gently roll in remaining powdered.
Per serving: 70 Calories; 4g Fat (44% calories from fat); 1g Protein; 9g Carbohydrate; 0mg Cholesterol; 33mg Sodium Recipe by: The Diamond Walnut Collection Posted to TNT - Prodigy's Recipe Exchange Newsletter by matejka@... (Anita A. Matejka) on Apr 6, 1997