Cut-out sugar cookies (macm)
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Mix |
| ½ | cup | Sugar |
| ¾ | cup | Vanilla |
| 1 | each | Egg |
Directions
Preheat oven to 400 F. In medium bowl, combine all ingredients except 1 cup mix; blend until smooth. Stir in remaining mix. On floured surface, knead about 20 strokes until smooth. Roll out dough ⅛-inch thick; cut into desired shapes. Place on lightly greased cookie sheets. Bake 5 to 8 minutes until edges are light golden brown. Cool 1 minute.; remove from cookie sheet. Frost and decorate as desired. Makes about 2 dozen assorted size cookies. Source: Pillsbury, Festive Baking