Crumby pork chops
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Pork Chops | |
| 1½ | Crushed Saltine crackers | |
| Garlic Powder | ||
| Salt | ||
| Pepper | ||
Directions
Preparation: Rinse chops and pat dry. Press all sides of chops into cracker crumbs. Place on a foiled line cookie sheet, and sprinkle each chop with garlic powder, salt & pepper.
Bake: 350 degrees for 20 minutes on one side; then flip and bake for 15 more minutes. Time will be longer for extra thick cut slices.
Serving suggestion: Serve with warmed apple sauce spiced with cinnamon and cloves.
Melissa Cicozi Carnegie Mellon University