Crockpot pork chops
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Boneless porkchops, browned | |
| ¼ | cup | Brown sugar |
| ½ | teaspoon | Ground cinammon |
| 8 | ounces | Can tomato sauce |
| ¼ | cup | Syrup from drained Peaches |
| ¼ | cup | Vinegar |
Directions
~----------COMBINE:----------------------- Salt & Pepper porkchops to taste, place in crock pot. Place peaches on top of the chops, then pour mixture over. Cover, cook on LOW 4-6 hours.