Creamy laced hot chocolate

Yield: 3 cups

Measure Ingredient
3 tablespoons Sweet ground choc. and cocoa
3 tablespoons Cocoa, unsweetened
2 cups Milk
Whipped cream
Chocolate shavings
¾ cup Marshmallow cream
½ cup Amaretto
Marshmallows

TOPPING

Combine chocolate and cocoa and unsweetened cocoa in a small saucepan; stir well. Stir in milk; add marshmallow cream. Bring to a boil over medium-high heat, stirring constantly with a wire whisk until smooth. Remove from heat; stir in Amaretto. Pour into mugs; serve with desired toppings.

SOURCE: Amaretto di Amore Recipes, given out at Simply Southern, the Fall 1994 Southern Living Cooking School Typos by Nancy Coleman From: Nancy Coleman Date: 09-26-94

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