Cranberry holiday mold

Yield: 10 Servings

Measure Ingredient
2 cups Boiling water
1 pack (8-serving size)JELL-O Brand Cranberry Flavor Gelatin Dessert*
1½ cup Cold ginger ale**
2 cups Halved green seedless grapes
11 ounces Can mandarin orange segments drained

*2 pk (4 serving size) can be substituted for 1 pkg. (8-serving size) JELL-O Brand Gelatin Dessert.**Or use water.

STIR boiling water into gelatin in large bowl at least 2 minutes or until completely dissolved. Stir in cold ginger ale. Refrigerate about 1½ hours or until thickened (spoon drawn through leaves Stir in fruit. Spoon into 5-cup mold.

REFRIGERATE 4 hours or until firm. Unmold. Garnish as desired. Store leftover dessert in refrigerator.

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